Yulcis – Cassava Biscuits | Panderitos | Sequilhos | Crunchy Texture, Balanced Sweet Taste, Gluten-free And Trans Fat Free | Sweet Baked Biscuits Made Of Yucca, Product From Ecuador | 20 pack

Price: $26.99 - $13.56
(as of Feb 04, 2025 23:36:54 UTC – Details)

Sweet Yucca Cookies – Gluten-Free and Trans Fat-Free

Product Description

Indulge in the rich flavors of Ecuador and Latin America with our Sweet Yucca Cookies, made from cassava and yucca starch. These gluten-free and trans fat-free treats offer a new flavor experience for cookie lovers.

Key Features

• Made with yucca starch extracted from yucca cultivated in the fields of Manabí, Ecuador
• Ancestral recipe that preserves traditional flavors of Ecuador and Latin America
• Small, crunchy biscuits with a balanced sweet taste
• Gluten-free and trans fat-free

Ingredients

• Yucca starch
• Refined sugar
• RBD palm oil shortening
• Semi-skimmed milk
• Pasteurized liquid egg
• Baking powder

Precautions

• Product contains milk and egg allergens
• Store in a cool, dry, and ventilated place at room temperature, free of humidity
• Keep in perfect cleanliness, as the product does not require refrigeration

Product Details

• Package Dimensions: 8.19 x 8.15 x 5.16 inches; 2.05 Pounds
• Manufacturer: Keccsa
• ASIN: B0BJXL3ZJ1
• Country of Origin: Ecuador

Pros

• Gluten-free and trans fat-free, making it a great option for those with dietary restrictions
• Unique flavor profile that combines traditional Ecuadorian and Latin American flavors
• Crunchy texture and balanced sweet taste
• Made with high-quality ingredients, including yucca starch and semi-skimmed milk

Cons

• May not be suitable for those with severe egg or milk allergies
• Some consumers may find the flavor profile too unique or overpowering
• Limited availability compared to other cookie brands

Conclusion

Our Sweet Yucca Cookies offer a new and exciting flavor experience for cookie lovers. With its gluten-free and trans fat-free ingredients, this product is perfect for those with dietary restrictions. Try them today and discover the rich flavors of Ecuador and Latin America!